FROM Antioch ,Illinois

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CREATED 2 months ago

Prepares batches of food that are cooked to order or kept warm until ordered and sold; this may include such food items as hamburgers or fried chicken.

Operates large-volume cooking equipment such as griddles, grills, or deep fryers.

Prepares, washes, and cuts food to be cooked.

Prepares and cooks food according to instructions provided on food order slips or through verbal directions; verifies the quality and quantity of all orders.

Multitasks by cooking several different orders at once, ensuring that all items are prepared in accordance with customer instructions.

Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.

Performs other related duties as assigned.

Wednesday, Feb 08
$97.5 /Day
Nov 17

Please note that pay is adjusted based on actual time worked. Job and times are also estimated.

  • $35685
  • -$0
  • $35685


  • Excellent verbal and written communication skills.
  • Basic understanding of or ability to learn basic sanitation and regulations for workplace safety.
  • Basic understanding of or ability to learn food-handling techniques, preparation, and cooking procedures.
  • Ability to work efficiently and quickly.
  • Must be able to work well as part of a team.
  • Must be able to work well under pressure.
  • Ability to maintain personal cleanliness.
  • Parking is available

  • Ask for Fiaz

  • The Safety Fee is estimated to be $0 /Day
  • Review JobAnyDay Withdrawal Policy
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